Modern and dry sparkling wine from the Languedoc-Roussillon region in France. Blanc de Blancs is made from Chardonnay & Colombard, giving tones of crispy Granny Smith apples, lemon peel, honey, almond and lime. A youthful and elegant Chardonnay blend with high complexity and delicate bubbles. Blanc de Blancs is matured for 12 months before being gently liberated from alcohol.