Kidney Beans

Black Kidney Beans (AKA Turtle Beans)

sold in 500g portions
1 cup of dried black kidney beans = about 60g

organic, vegan, gmo-free, kosher, gluten free

ingredients: black kidney beans

shelf life: When stored in a cool and dry environment, product has a shelf life of 3 years.

how to cook: soak for 4-6 hours and cook for 45-60 minutes in a regular pot. Cover with 2-3" water above the beans.

White Kidney Beans (Cannelini Beans)

sold in 500g portions
1 cup of dried white kidney beans = about 225g

vegan, gmo-free

ingredients: white kidney beans

shelf life: When stored in a cool and dry environment, product has a shelf life of about 1 year.

how to cook: soak for 8+ hours and cook for 45 minutes to 2 hours in a regular pot. Use 4x as much water as you have beans. 

Red Kidney Beans

sold in 500g portions
1 cup of dried red kidney beans = about 185g

vegan

ingredients: red kidney beans
 
shelf life: insufficient information.

how to cook: soak for 8+ hours and cook uncovered for 1 - 2 hours in a regular pot. Cover beans with 2-3" of water.