A nod to traditional dark roasts. Carefully sourced and roasted to feature smooth body, bold intensity, and a clean finish. A reliable and refined everyday cup.
Tasting Notes: Cocoa + Smoky + Molasses
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Components:
Brewing Parameters:
- 24 grams medium-ground coffee
- 384ml hot water
- 2:30-3:00 minutes
- 15g water : 1g coffee
WHY AREN’T YOUR DARK ROASTS OILY?
We source and roast the highest quality green coffee available, as such, we do not need to roast exceptionally dark to attain many of the qualities that our customers love about a delicious dark roast; dark chocolate, nutty, and rich caramel notes are all present in the Rivet offering.
